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An Ig Nobel Onion

The Ig Nobel prize has honored research into why onions make people cry. Read about an Ig Nobel onion in this Fw:Thinking blog post. See more »

The editors of Scientific American published an argument against the labeling of GM foods. Read about GM food labels in this blog post. See more »

The Future of Food - Show Notes

From transgenic crops to lab-grown beef, technology plays a big part in the future of food. Read about the future of food in this blog post. See more »

GMOs, Food and FUD

What's the deal with transgenic crops? Are these crops inherently dangerous? What are the pros and cons? See more »